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Hog Roast At Stoneleigh?


speedtripledan

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This is the sort of thread I like, simple question, followed by a simple answer.

Nick

 

Probably because, in the current atmosphere, if anyone from the committee said anything more, they'd get a rant about them choosing the wrong type of hog, or something 8)

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Hope the pig supplied has been worked out exactly to the number attending with no more than a 5% excess working on a 75% second helping with all servings to be equal with in 2% subject to a spot check audit.

Edited by philshelton
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